Pizza ovens

Pizza ovens 

Some ovens are perfect for making American pizzas, known for their thick paste and very soft.

Others are designed in the Italian tradition and will be more suitable for fine pizzas.

The frequency of maintenance, the quality of cooking, the power that it is able to provide, and the number of pizzas that it can cook in a single batch are d...
Some ovens are perfect for making American pizzas, known for their thick paste and very soft.

Others are designed in the Italian tradition and will be more suitable for fine pizzas.

The frequency of maintenance, the quality of cooking, the power that it is able to provide, and the number of pizzas that it can cook in a single batch are determining elements to choose a pizza oven.
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750,00 €

Stone background, Up to 400 ° C Pizza oven "Mini Plus"

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1 190,00 €

Mineral wool insulationTemperatures of the vault and the sole adjustable separatelyInside lightingRefractory stone hearth

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